FAO INVITATION TO BID 2800000/wwl water pumping systems to Cape Verde
FAO
FAO INVITATION TO BID 2800000/wwl water pumping systems to Cape Verde
Invitation to bid
Reference:
ITB 2800000/wwl
Beneficiary countries or territories:
Cape Verde
Published on:
03-Aug-2017
Deadline on:
23-Aug-2017 12:00 (GMT 2.00)
Description
.
Davide Blancato - davide.blancato@fao.org, Tel: +39 0000
Email address:
davide.blancato@fao.org
First name:
Davide
Surname:
Blancato
Telephone country code:
Italy (+39)
Telephone number:
0000
Telephone extension
0000
Fax number:
0000
Luigi Ferrara - luigi.ferrara@fao.org, Tel: +39 0000
Email address:
luigi.ferrara@fao.org
First name:
Luigi
Surname:
Ferrara
Telephone country code:
Italy (+39)
Telephone number:
0000
Telephone extension
0000
Fax number:
0000
Olli Kalha - Olli.Kalha@fao.org, Tel: +39 0000
Email address:
Olli.Kalha@fao.org
First name:
Olli
Surname:
Kalha
Telephone country code:
Italy (+39)
Telephone number:
0000
Telephone extension
000
Fax number:
000
Sergei Malitsky - Sergei.Malitsky@fao.org, Tel: +39 0000
Email address:
Sergei.Malitsky@fao.org
First name:
Sergei
Surname:
Malitsky
Telephone country code:
Italy (+39)
Telephone number:
0000
Telephone extension
0000
Fax number:
0000
40151503
-
Centrifugal pumps
40151506
-
Hand pumps
40151507
-
Irrigation pumps
40151510
-
Water pumps
40151583
-
Hydraulic Pump
40151585
-
Treadle pumps
95121641
-
Pumping station
Dear Madam/Sir,
Please be informed that the closing date for the subject Sealed Bid has been extended and will close on Monday, 28 August 2017 at 12:00 noon (Rome time), as per extension published in the section "documents".
Best regards,
FAO Procurement Service
Edited on:
21-Aug-2017 16:39
Edited by:
giulia.chakkalakal@fao.org
Dear Madam/Sir,
We have received various requests for clarifications from bidders.
In accordance with our standard practices, we are publishing both the clarification requests received and the respective FAO responses in the "documents" section.
Best regards,
FAO Procurement Service
Edited on:
21-Aug-2017 11:12
Edited by:
giulia.chakkalakal@fao.org